REFERENCES

[#2014-05] Maitake Freilich, Drew et al. Possible Chemosensitizing and Potent Anticancer Effects of D-Fraction in Combination with Vitamin C on Three Prevalent Urologic Cancer Cells

Chemotherapy is currently one of the most common therapeutic options for cancer patients despite the poor efficacy with considerable side effects. We then examined if D-fraction (DF), a bioactive mushroom extract, could potentiate (poor) anticancer effects of those drugs in vitro. Three urologic cancers, prostate, bladder, and kidney cancers, were tested with various chemotherapeutic drugs and their combinations with DF. Compared to individual drugs alone, combinations of drugs and DF have improved anticancer activity, resulting in the...

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[#2014-04] Cordyceps Ji, Jing et. al Effects of Fermented Mushroom of Cordyceps sinensis, Rich in Selenium, on Uterine Cervix Cancer

1. Introduction Uterine cervical cancer is still the second most common cancer in women worldwide, despite the existence of effective screening methods [1, 2]. However, the treatment causes strong side effects such as digestive symptoms (vomiting and diarrhea) and bone marrow suppression. Thus, drugs with fewer side effects and a superior effect in combination are desired.  In humans, selenium (Se) is a trace element nutrient which functions as cofactor for reduction of antioxidant enzymes such as glutathione peroxidases. Several...

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[#2014-03] Lion’s Mane Rahman, MA et al Inhibitory Effect on In Vitro LDL Oxidation and HMG Co-A Reductase Activity of the Liquid-Liquid Partitioned Fractions of Hericium erinaceus (Bull.) Persoon (Lion’s Mane Mushroom)

Oxidation of low-density lipoprotein (LDL) has been strongly suggested as the key factor in the pathogenesis of atherosclerosis. Mushrooms have been implicated in having preventive effects against chronic diseases due especially to their antioxidant properties. In this study, in vitro inhibitory effect of Hericium erinaceus on LDL oxidation and the activity of the cholesterol biosynthetic key enzyme, 3-hydroxy-3-methyl glutaryl coenzyme A (HMG Co-A) reductase, was evaluated using five liquid-liquid solvent fractions consisting of methanol...

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[#2014-02] Lion’s Mane Inanaga, Kazutoyo et al. Improvement of refractory schizophrenia on using Amyloban®3399 extracted from Hericium erinaceum

Introduction Nerve growth factor (NGF) is considered as a very promising candidate in the treatment of Alzheimer’s disease [1]. However, NGF is a protein that becomes inactive after oral administration. A breakthrough in treatment occurred with the discovery of a class of compounds derived from the Lion’s Mane mushroom (Yamabush­itake, Hericium erinaceum), which stimulate the production of NGF [2,3]. Bioactive substances in H. erinaceum including hericenones, have the potential to repair neurological damage, improve brain function, and...

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BIORESEARCH UPDATE NEWS LETTER #10 Can Maitake D-Fraction Reverse Malignant Cancer Cells to Normal Cells?

Immediate Release                      ~ A New Gene Study Suggests Strong Clinical Implications ~   January 20, 2014-  A research group of National Scientific and Technical Research Council in Argentina (CONICET) headed by Dr. Gabriela Balogh has announced that they have successfully identified genes that would be responsible for the tumor supression in human breast cancer cells (MCF-7) by a mushroom extract called Maitake D-Fraction. The results include that D-Fraction may even revert the malignancy of cancer cells by...

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[#2014-01] Lion’s Mane Inanaga, Kazutoyo Marked improvement of neurocognitive impairment after treatment with compounds from Hericium erinaceum: A case study of recurrent depressive disorder

1.Introduction Hericium erinaceum (HE; “Yamabushitake” in Japanese) is an edible mushroom that was named after the pom-poms worn by traditional warrior monks or the Yamabushi. HE has numerous multifunctional biological activities such as suppressing endo­plasmic reticulum stress, antioxidant activities, and stimulating nerve growth factor (NGF) synthesis. Several compounds extracted from HE exhibit neuro-protective activity in the brain [1234]. Our group previously reported 3 cases of mild neurocognitive disorders resulting from...

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[#2013-24] Reishi Batra, Priya et al. Probing Lingzhi or Reishi Medicinal Mushroom

Ganoderma lucidum (Lingzhi or Reishi) is known as a bitter mushroom with remarkable health benefits. The active constituents found in mushrooms include polysaccharides, dietary fibers, oligosaccharides, triterpenoids, peptides and proteins, alcohols and phenols, mineral elements (such as zinc, copper, iodine, selenium, and iron), vitamins, and amino acids. The bioactive components found in the G. lucidum mushroom have numerous health properties to treat diseased conditions such as hepatopathy, chronic hepatitis, nephritis, hypertension,...

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[#2013-23] Lion’s Mane Wong, Jing Yang et al. Gastroprotective effect of Lion’s Mane

Hericium erinaceus is a famous tonic in oriental medicine. The gastroprotective effects of aqueous extract of H. erinaceus against ethanol-induced ulcers in Sprague Dawley rats were investigated. The possible involvements of lipid peroxidation, superoxide dismutase, and catalase were also investigated. Acute toxicity study was performed.The effects of aqueous extract of H. erinaceus on the ulcer areas, ulcer inhibition, gastric wall mucus, gross and histological gastric lesions, antioxidant levels, and malondialdehyde (MDA) contents were...

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[#2013-22] Cordyceps Lo, Hui-Chen et al. A Systematic Review of the Mysterious Caterpillar Fungus

The caterpillar fungus Ophiocordyceps sinensis (syn. Cordyceps sinensis), which was originally used in traditional Tibetan and Chinese medicine, is called either “yartsa gunbu” or “DongChongXiaCao (冬蟲夏草 Dōng Chóng Xià Cǎo)” (“winter wormsummer grass”), respectively. The extremely high price of DongChongXiaCao, approximately USD $20,000 to 40,000 per kg, has led to it being regarded as “soft gold” in China. The multi-fungi hypothesis has been proposed for DongChongXiaCao; however, Hirsutella sinensis is the...

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[#2013-21] Cordyceps Mg, Shashidhar et al. Bioactive principles from Cordyceps sinensis, A potent food supplement

Cordyceps sinensis (CS) is a well-known entamophagus fungus, naturally distributed in the Tibetan Plateau of Asia and Himalayas. Recently this synonym is transferred to Ophiocordyceps by both scientific and non-scientific communities. It is widely used as a tonic and medicinal food in traditional Chinese medicine (TCM), as it possess wonderful health benefits. To support its functional attributes, various investigations have been carried out to find out its adaptogenic, aphrodisiac, anti-oxidant, anti-aging, neuroprotective,...

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